The range surprises with different variations: The pure licorice is numbered from one to five, while the chocolate-coated licorice balls bear the letters A to E. The pure licorice varieties include sweet licorice (NO. 1), salty licorice (NO. 2), red, fruity licorice (NO. 3), sweet licorice with chili (NO. 4) and salty licorice with chili and cranberry (NO. 5). The classic range of chocolate-coated licorice includes soft, sweet licorice with chocolate and licorice dust (variant A), white chocolate and passion fruit (B) and dark chocolate with coffee (C). Variant D, coated in caramelized Dulce de Leche chocolate and sea salt, and variant E, coated in Belgian white chocolate with coarse licorice powder and salt and surrounded by a crispy exterior, round off the mouth-watering offer.

In addition, limited editions are offered several times a year. The Organic Food Line is 100% organic and shows that licorice can be used as a refined spice in food and baked goods.