Each generation has left its mark on the development of the company. They all share the desire for progress and innovations that have always been and will continue to be driven by Eisch. Erwin Eisch, the founder's son, is considered a pioneer of studio glass. Innovations such as the Sensisplus glass and decanters and jugs with no-drop effect set standards on the market. The Sensisplus glass in particular made the industry sit up and take notice: The special surface refinement of the glass enables wine to come into its own in all its complexity and demonstrate its full potential. From fruity to mineral and all the way to spicy and voluminous. No nuance is left undiscovered. The original character of the wine as well as its structure remain completely preserved.

The company is deeply rooted in its home location. The glassworks is still located in Frauenau, where it was founded, and relies on sustainable production and the use of local raw materials from the immediate vicinity. For example, the molds for the glasses are made of beech wood from the surrounding forests.

Handcrafted perfection and technical progress are brought into harmony in the production of the glasses. Experienced glassmakers manufacture the products on the hot glass furnace. They are then finished by grinding, engraving or sandblasting. Very trendy – the product range now also features a large selection of colored cups.

Particularly elaborately produced articles feature painting in real gold or platinum, which is applied by hand.

With so much attention to detail, it is not surprising that professionals appreciate Eisch products, too: The glass from the village of Frauenau in the Bavarian Forest is very popular in restaurants and hotels all over the world.